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Chief

PALE

Extra Pale Ale malt provides the base, Wheat, Oats and Vienna added for body. Columbus, Idaho 7 and Mosaic hops in the whirlpool. Idaho 7, Mosaic and Sabro in the cool pool and dry hop addition. Fermented with a blend of American and English Ale yeast strains.

Flavor Profile
ABV
4.9%
OG (plato)
12.0°
Dry Hops
Other Ingredients
Collaborators