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It’s A Trap

TRIPEL

Belgian Pilsner malt, Aromatic Malt, Cane Sugar provide the base. Tettnanger for bittering. Saaz for aroma. Fermented with our house Trappist Ale yeast strain.

Style
Flavor Profile
ABV
9.3%
OG (plato)
19.5°
Yeasts
Other Ingredients