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Technological Adolescence

PALE

Extra Pale Ale malt provides the base. Wheat, Oats and Cara Clair added for body. Amarillo and Azacca in the cool pool. Dry hopped with Amarillo, Azacca and Citra. Fermented with a blend of American and English Ale yeast strains.

Flavor Profile
ABV
5.1%
OG (plato)
12.5°
Dry Hops