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Flute Logic

IPA

Extra Pale Ale malt and Oats provide the base. Wheat and Carapils added for body, along with Dextrose. Enigma and Mosaic hops for flavour addition, in the whirlpool and dry hop addition. Fermented with a blend of American and English Ale yeast strains.

Flavor Profile
ABV
6.2%
OG (plato)
14.3°
Hops
Dry Hops
Other Ingredients